| Most domestic houses can accommodate a modest wine cellar without disruption or structural changes. We are fortunate in Ireland (some would disagree) to enjoy a temperate climate with few extremes. It is the extremes that affect wine in storage - extremes in temperature, humidity and light exposure. Bear in mind the following: - Wine is most comfortable at around 15°C - give or take a degree or two.
- Never store near a radiator, in direct sunlight, in a warm kitchen or an attic.
- A shaded corner in a spare bedroom, the bottom or a wardrobe or an understair cloakroom will normally fit the bill.
- Always store wine on its side to keep the cork moist. Dry corks can shrivel and allow oxygen in with disastrous affects.
- Keep away from direct sunlight, as this will rapidly change the colour especially of a white wine and in particular those in clear bottles.
- Avoid very damp conditions. Humidity is useful for long term storage to keep corks moist but too much can rot or distort the labels.
- Always keep a Cellar Book to record what you have in stock and note down the intended/optimum consumption date.
- Forbid, absolutely, unauthorised access to your stocks by less discerning family members or you may find your only bottle of 'Eiswein'* has been offered to your granny because she 'enjoys something sweet'
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